Restaurant Pull 

Restaurant Pull is a contemporary grill restaurant in Tallinn’s Rotermann Quarter, housed in a renovated 19th-century grain elevator building. The venue features exposed stone walls, concrete pillars, and an open kitchen where diners can observe meal preparation. The industrial space retains original architectural elements while maintaining a modern atmosphere.

The restaurant specializes in charcoal-grilled meats and steaks, with most dishes prepared over open fire. The menu includes beef cuts, slow-cooked meats, grilled seafood, and vegetarian options. The signature “Dirty Steak” is cooked directly on charcoal. Founded in 2016 by grill masters Enn Tobreluts and Andres Tuule, the venue has been Michelin-recommended since 2022 and is recognized in the White Guide Nordic.

Contacts and location

Phone: +372 53825000
Email: bookings@pull.ee
Website: resto.pull.ee
Address: Rotermanni 2, Tallinn (See on Google Maps)

Capacity and layout

Total capacity: 85 guests
Maximum group size: [To be confirmed]
Maximum group size seated: 85 guests
Outdoor seating: 0
Private dining/Group rooms: 0

Wheelchair accessible: [To be confirmed]
Accessible restrooms: [To be confirmed]

Cuisine and dining

Cuisine type: Modern Estonian / Meats and Grills
Group menus available: Yes

Dietary accommodations:
Vegetarian options
Vegan options

Event suitability

Corporate dinners
Incentive travel groups
Team building events
Private celebrations
Networking events
Birthday parties

Notes and limitations

Located in pedestrian-friendly Rotermann Quarter, housed in a protected 19th-century historic grain elevator building