Chef's Corner chefs table
Chefs Corner group setup
Chefs Corner steak house in Riga
Chefs Corner interior

Chefs Corner

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Restaurant Info & Details

Chef’s Corner

Chef’s Corner is a Michelin-recommended steakhouse in Riga’s quiet center. The venue features exposed brick and modern design, creating a chic dining atmosphere, with counter seating along an open kitchen concept and table seating throughout the main dining space.

The restaurant specializes in premium steaks from the Netherlands, the UK, and the USA, with a focus on dry-aged cuts and sharing platters. Beyond steaks, the menu includes tartares, burrata, oysters, pasta, game, and gourmet burgers. Chef Reinis Strazdins leads the kitchen, creating dishes that appeal to both local regulars and international visitors. The restaurant accommodates 76 guests and can be privatized for corporate events.

Chef’s Corner has received recognition among Latvia’s 30 best restaurants, winning awards for “Best New Restaurant” and “Best Drinks.” The venue is located in Riga’s fashionable, quiet center district, surrounded by embassies and art nouveau architecture.

Contacts and location

Phone: +371 27 001 101
Email: info@chefscorner.lv
Website: www.chefscorner.lv
Address: Jeruzalemes iela 5, Riga, 1010, Latvia (See on Google Maps)

Capacity and layout

Total capacity: 76 guests
Maximum group size: 76 guests
Maximum group size seated: 76 guests
Outdoor seating: 0
Private/Semi-private spaces: 0

Wheelchair accessible: [To be confirmed]
Accessible restrooms: [To be confirmed]

Cuisine and dining

Cuisine type: Premium Steakhouse, Modern European
Group menus available: Yes

Dietary accommodations:

Vegetarian options
Vegan options
Gluten-free options
Halal available
Kosher available
Allergen-friendly preparations

Event suitability

Corporate dinners
Incentive travel groups
Team building events
Private celebrations
Gala dinners
Networking events
Birthday parties
Private restaurant buyouts

Notes and limitations

The restaurant can be fully privatized for groups up to 76 guests
Air conditioning available
Counter dining available at the open kitchen

Features

  • Air Condition
  • Dry aged beef
  • Michelin Recommended
  • Hip area
  • Open kitchen

Business Hour
Closed Now

  • Monday
    12:00 - 23:00
  • Tuesday
    12:00 - 23:00
  • Wednesday
    12:00 - 23:00
  • Thursday
    12:00 - 23:00
  • Friday
    12:00 - 23:00
  • Saturday
    12:00 - 23:00
  • Sunday Today
    12:00 - 23:00

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